The Science Between Briquettes and Hardwood Lump Charcoal
December 14, 2022Which type of charcoal is the most effective? Is it charcoal made from hardwood lumps or charcoal briquettes? Numerous chefs affirm that their preferred fuel is superior to all others. Controlling the variables, with heat being the most essential of these, is the key to having a great culinary experience. Our objective is to find a fuel that has the same level of combustion as it did the week before.
Discover the Wonders of Mallee Root Charcoal
December 2, 2022The mention of barbeque causes most people's mouths to water because of the tantalising smoky fragrances and smells. As the seasons change, many Australians are getting ready for the new BBQ season. Numerous traditions have developed to mark special events in people's calendars. Barbecue grilling is the preferred method of food preparation for all of these parties and gatherings. Australians are big fans of backyard barbeque.
Prepare for a Happy Holiday Grilling with the Right Lump Charcoal
November 22, 2022Beginning with the proper charcoal is essential if you want to attain grilling excellence in time for the holiday parties and get-togethers that you have planned. When it comes to outdoor cookouts, most of us put a lot of time into selecting the best grill and the recipes for cooking, but we frequently take charcoal for granted. This is a serious error. Excellent dishes start with good ingredients, which also holds for charcoal
What are Heat Beads BBQ Chimney Starters, and How Do They Work?
November 9, 2022You've decided to treat yourself to a charcoal barbeque or smoker, have your meal all prepped, and now the only thing left to do is light the embers. It really shouldn't be too difficult, should it?
Traditional Charcoal Grilling is Better than Gas Grilling
October 26, 2022When we want to cook anything like beef brisket or a hog roast, we almost always utilise a pellet smoker to achieve the taste and texture we want out of the meat. Since we know that not everyone has access to a pellet smoker, we will also discuss the most effective techniques for low and slow cooking on a charcoal grill. The most typical method to use a charcoal grill is to ignite some lump charcoal or briquettes, place some hamburgers or chicken on the grill, turn the food a few times, and then remove it from the grill. This is the quick and blazingly fast approach. Today, we will talk about grilling foods at a low heat for a long time using either charcoal or gas.
Turn Down Gas, Heat The Lump: Gas vs. Charcoal Cooking
October 12, 2022The age-old controversy regarding whether the way of grilling is better encompasses several different criteria, ranging from flavour to cost and convenience. Even if no studies conclusively suggest one is better for your health than the other, gas burns more cleanly. However, when it comes to flavour, the smokier and more robust flavour of food prepared on a charcoal grill is prefered by many individuals.
Firewood for Food: The Benefits of Having a Charcoal Oven in Every Home
September 28, 2022The charcoal oven is finally gaining popularity as more people understand that food cooked in a charcoal oven is far higher quality, thanks in part to the longevity of the wood fuel and the length of time it can be used. The wood in a charcoal oven lasts roughly 6 hours instead of one full hour in an electric or gas oven.
Here's All That You Need To Know About Our Red Gum Fire Wood
September 9, 2022Many homeowners decide to heat their houses with firewood from an environmentally friendly source. If you are trying to purchase firewood in Melbourne, you have undoubtedly already learned that many different alternatives are available. However, red gum firewood is the variety that is most popular among homeowners in Australia.
The Best Way to Make Mouthwatering BBQ With Heat Beads Briquettes
August 25, 2022Backyard barbeque enthusiasts take great pleasure in their ability to provide delicious food every time they fire up the grill. In addition, maintaining a steady temperature during the cooking process is essential to producing a dish that has exceptional flavour. Flame is infamous for its unpredictability and instability, producing large amounts of smoke that alters the taste. The Heat Beads are an alternate source of fuel that may be used for cooking.
Getting the Best Flavour out of Lump Charcoal Cooking
August 9, 2022Most people's lips moisten at the mere mention of barbecue's smokey aromas and tantalising smells. Many Australians are gearing up for the next BBQ season now as seasons are about to change. Although technically speaking, this dish is best for any season and occasion. While grilling may appear to be a straightforward process, there is a lot of chemistry involved, which is what gives barbeque its distinct flavour and distinct advantage over other cooking techniques.
All About Firewood Kindling
July 29, 2022Kindling may be an essential component of starting any sort of wood-burning fire, whether it’s within a classic open fireplace or a wood-burning stove. Firewood kindling may play a crucial function in getting a fire going as early as possible; helping to decrease the likelihood of any problems developing such as smoke being created or the fires dying out. Trying to start a fire without kindling might result in a significant difference in the quality of the fire we end up with when we do it ourselves.
Ways to Lower Cancer Risk When Grilling with Good Quality Lump Charcoal
July 14, 2022Grilling is often regarded as an integrated component of summer. During the warmer months, most Australians grill at least twice a month. Despite its popularity, it has been rumoured to be hazardous for your health. There is some truth to the rumour, unfortunately. Charcoal grilling has been linked to an increased risk of cancer. Even if you're allergic, you can still enjoy this summertime staple.
Most Effective Ways to Achieve the Maillard Reaction by Cooking With Charcoal
June 30, 2022After toasting, the bread becomes crispy and malty in flavour. Alternatively, does roasting provide a dark and robust cup of coffee? There you have it. That's the wonder of the Maillard reaction in action. Searing a steak over a large chunk of charcoal has the same magical results.
How Cooking With Lump Charcoal Affects Food Quality
June 14, 2022When planning to cook outdoors using a grill, one of the first considerations you will give to the food's flavour is where it will be cooked. Cooking with charcoal results in food that has a robust flavour with a hint of smoke, and because of this, many charcoal enthusiasts refuse to use any other cooking method.
Wood Fuel for Your Fireplace: Reasons Why It's a Better Option
May 31, 2022Wood fuel has been widely used by most homeowners around the world to heat their living space. There are a lot of advantages a wood fuel can provide for your home. If you also have a fireplace at home, choosing to burn wood fuel is the best option for you. Wood fuels provide more benefits than fossil fuels. To complete the firewood relaxation experience, you must also choose the right type of firewood. And for that, we recommend that you use Red Gum firewood. Redgum firewood burns perfectly and easily. So, if your living space has a humid temperature that makes firewood difficult to burn, then you have to switch to Red Gumto achieve better firewood results. Here are more reasons why wood fuel is a better option for your fireplace.
Heat Beads vs. Lump Charcoal: What are Their Main Differences?
May 13, 2022If you are new to the grilling and smoking community, you might be wondering which type of charcoal is better for grilling or smoking. Over the years, BBQ enthusiasts are debating between heat beads and lump charcoal. To help you decide which one to choose between heat beads and lump charcoal, we have listed the main differences between heat beads and lump charcoal.
Heat Beads Firelighters: Your Best Choice to Light an Open Fire Pit
April 28, 2022Whether you are celebrating an occasion or just hosting an outdoor chill party with your friends and relatives, sitting around the open fire spit creates a cosy evening outdoor vibe that is perfect for the occasion. Open fire pits provide a warm feeling for everyone, especially on a chilly night. Open fire pits are not just about providing warmth, they can also be used as barbecue fire pits and more.
Some Do’s and Don’ts When Lighting a Charcoal Grill
April 11, 2022Throughout the years, people celebrate various occasions in different ways. On these various occasions and family celebrations, BBQ grilling is alwaysthe top choice for everyone. Australians love the idea of going outdoors to chill and grill.
5 Practical Reasons to Buy Red Gum Firewood for Your Fireplace
March 29, 2022Nothing is better than spending time at home in front of a cozy fire. But to use the fireplace, you need the right kind of firewood. You must select wood that does not smoke, burns at a stable rate and does not make a mess of things. The option may be red gum firewood.
It's Not Just the Sauce: The Secret to a Perfectly Cooked Barbeque
March 9, 2022People always love a good barbecue, no matter the season. Barbecues add a unique flavour to almost any food. However, before you start inviting the neighbours, you must consider a lot of things to have the perfect outdoor barbecue. It is not just about the meat or the seasonings you add to create the perfectly barbecued meat or chicken. It is also about the materials you use to cook.
Risks and Hazards of Using Cheap, Low-Quality Charcoal for Your BBQ
February 25, 2022Barbecuing is a well-established tradition in most Australian homes, as it is an activity that brings family and friends together. Preparing for a barbecue gathering is fairly simple. The most important ingredient you should have readied is quality charcoal. Seasoned BBQ cooks will tell you that if you want to grill delicious food, then you should not settle for cheap charcoal for barbecuing.
Things to Look Out for in Choosing Your Firewood this 2022
February 11, 2022There are many good reasons for people to start a fire, such as for cooking and roasting food, for keeping warm on cold nights in front of a fireplace, or as a light source for camping out under the stars. Most people don’t think much about the type of wood they will use to start a fire, but there are essential attributes of good firewood.
Firing Up Your Grill? Know the Safety Precautions in Using BBQ Fire Starters
January 28, 2022There are many occasions, throughout the year, that gives barbecue lovers an excuse to fire up their grills. Depending on the occasion, the choice of outdoor food can include just about anything, such as beef, pork, chicken, seafood, or vegetables. Australians love venturing outdoors to grill, and they are always looking for ways to do it better.
Food Preparation and Safety for Proper Grilling Before, During and After BBQ
January 10, 2022There are many occasions throughout the year that gives barbecue lovers an excuse to fire up their grills. Depending on the occasion, the choice of outdoor food can include just about anything, such as beef, pork, chicken, seafood, or vegetables. Australians love venturing outdoors to grill, and they are always looking for ways to do it better.
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Posts 2023
- Heat Beads Smokeless BBQ Briquettes: Smokeless Grilling for Your Holiday Cookouts
- Melbourne Charcoal Seller: John Tiras' High Quality Charcoal Products
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Posts 2022
- The Science Between Briquettes and Hardwood Lump Charcoal
- Discover the Wonders of Mallee Root Charcoal
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Posts 2021
- Reasons Why Lump Charcoal Grilling is Popular in Australia
- Three Things You Need to Avoid in Choosing the Right Firewood for Your Grilling and BBQ Needs
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Posts 2020
- Firewood for Your Holiday BBQ: Why Consider Sustainable Products from Charcoal Melbourne
- Intimate Australian BBQ: Enjoy the Summer Amid Pandemic with Charcoal Melbourne Products
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Posts 2019
- How to Pick the Right Charcoal Product for an Aussie Summer Barbecue
- Indirect Cooking Method Using Heat Beads BBQ Briquettes
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Posts 2018
- Mallee Root or Mangrove Charcoal? Choosing the Right One for Your Backyard Barbeque
- FAQ: Can You Use Red Gum Firewood for Grilling?
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Posts 2017
- Usage Tips for Mallee Root or Mangrove Charcoal Ovens
- Benefits of Using Red Gum Firewood for your Pizza Oven
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