Blog

Grilling Tips When Choosing Charcoal

February 7, 2020

In grilling with charcoal, there are some things that you must know to make your grilling experience go as smoothly as possible. Here are some grilling tips that you should know when choosing charcoal over other options.

Read more

Barbecuing Made Hassle-free with Heat Beads BBQ Starter

January 21, 2020

What do you think is the best activity for your family or friends to do outdoors? If you are into food, then barbecuing might be enough to satisfy your appetite. All types of food that are barbecued have a very special scent and taste that can make us drool over their existence.

Read more

Pointers to Consider When Barbecuing Using Lump Charcoal

January 6, 2020

Charcoal is produced when wood or other organic materials are heated up in an environment that has poor oxygen levels and has a high level of temperature. When a material is heated up, it leaves a lightweight black carbon residue due to the process of carbonisation. This black carbon residue is a product that is ideal for preparing food, most especially when barbecuing.

Read more