From Gas Barbecue Grill to Charcoal Grill: Why Should You Switch?March 16, 2018
Cooking with charcoal has long been a staple in many cuisines all over the world; however, with the advent of modern technology, people were quick to set aside the old-fashioned and somewhat inconvenient fuel source for the more readily available and less-finicky gas alternatives.
Common Mistakes that People Make When Lighting CharcoalsFebruary 28, 2018
There is no denying that Australians love to barbecue food, it is a favourite past-time. However, when it comes time to lighting the charcoal, many people make common mistakes that can ruin the taste of the food they are preparing to grill.
Sustainable Red Gum Firewood Supplier in MelbourneFebruary 14, 2018
Red gum wood is the preferred choice of firewood in Melbourne, that’s because of its many qualities. It is a durable, dense, and versatile hardwood, ideal for use as firewood. In fact, many professional cooks agree that there isn’t any finer firewood to use for smoking meats to add flavour, or for barbecuing all types of foods. Because it burns consistently and produces reliable heat, unlike softwoods that consists of volatile oils that increase heat quickly, but then burn out just as fast.
Tips in Lighting Charcoals without Lighter Fluid or GasJanuary 29, 2018
There is no time like the present to grill up some delicious food while relaxing with the family. Unfortunately, you forgot to buy lighter fluid! This unfortunate sequence of events likely leads to countless people using Google to figure out 'how to light charcoal without lighter fluid or gas'. Well, what if we told you that you never have to run into this problem again? Today, we are going to introduce you to the concept of BBQ starter kits.
Qualities that Make Firelighters Safe to UseJanuary 19, 2018
Few things are as frustrating as trying to start a fire. In the old days, lighting a fire was just as difficult and time-consuming as it is now, necessitating the use of kindling or newspapers and repeated attempts using matches to make a small flame strong enough to cause primary incineration, in whatever choice of fuel one has.
- From Gas Barbecue Grill to Charcoal Grill: Why Should You Switch?
- Common Mistakes that People Make When Lighting Charcoals
- Sustainable Red Gum Firewood Supplier in Melbourne
- Tips in Lighting Charcoals without Lighter Fluid or Gas
- Qualities that Make Firelighters Safe to Use
- Usage Tips for Mallee Root or Mangrove Charcoal Ovens
- Benefits of Using Red Gum Firewood for your Pizza Oven
- View all articles…